Nestled in the upper reaches of the Liuxi River, my village thrives amidst mountains and forests. Life here is self-sufficient...
In recent years, concerns about childhood obesity and diet-related diseases have sparked a growing debate about the nutritional content of...
Typhoo Tea, Britain’s oldest tea brand, is grappling with financial difficulties as it navigates over £70 million in debt and...
An international research collaboration has unveiled the most detailed genome assembly of grass pea (Lathyrus sativus) to date, published in...
Lab-grown meat has transitioned from science fiction to reality, with cultured meats now available in some U.S. restaurants. As of...
David Pocock has criticized Peter Dutton’s recently announced $5 billion housing policy, labeling parts of it as “seriously regressive.” The...
Halloween pumpkins may look a little different this year, with trick-or-treaters potentially encountering green-tinged jack-o-lanterns instead of the usual bright...
Early in-person voting is off to a robust start in North Carolina, a key battleground state, despite the recent devastation...
Researchers have developed an innovative method using artificial intelligence (AI) and genetic sequencing to improve dairy safety by detecting contamination...
A recent study suggests that taking short rest breaks during walks can significantly enhance calorie burning. Conducted by researchers at...
On a calm August morning, bright sunshine lit up the coast as Skookum John guided his fishing boat, Sweet Marie,...
Wheat production faces challenges in managing fertilizer use. Applying too little nitrogen fertilizer limits crop potential, while excessive use harms...
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